| About Us |
Our Footprints Through the early years after Far Ocean’s establishment in 1971, our late founding Chairman, Mr. Quek Cheok Boon with great hind sight saw the tremendous potential in the seafood industry. As a result, Kiang Huat Sea Products was set up in 1980, managed by his youngest son, Mr. Henry Quek (our present Managing Director), focusing then on the auctioning of a wide variety of seafood supplied mainly by Thai Trawlers at the Jurong Fish Market. In the late 1980s, the fish mill processing business was starting to lose its competitive edge owing to raw materials shortages. The management was quick in changing & aligning our business strategy to focus on seafood trading which has since then become our mainstream business. The business expanded further into trading mainly “Frozen on Board” products from trawlers in the Australian and Indonesian waters. The products were packed and re-exported to China, Middles-East and Malaysia leading to a substantial growth of 67% sales turnover in 1989. To benefit from the economies of scale, in the early 90s, Kiang Huat merged into Far Ocean Sea Products (Pte) Ltd along with an investment of about S$4 million for the building of a new factory with cold storage facilities at 25 Fishery Port Road which was completed in 1993. The Company saw a further increase of sales turnover by 90% in 1998. In 1997, Far Ocean further extended and upgraded the factory facilities at 25 Fishery Port Road to cover a total area of 4143 sq.m with a built-up area of 2716 sq.m. This comprised of cold-storage capacities of 1500 tons and a 420 sq.m. processing area. With this extension, the company in 1998 begins to venture into the long-line seafood business. With the beginning of a new millennium necessitated that the company continuously explore new avenues and opportunities to improve its operations and business coverage. In 2003, Far Ocean acquired additional plant facilities with state-of-the-art equipments and a private wharf at 15 Fishery Port Road. ![]() This strategic move
enabled the company to become the largest one-stop “long-line
fishes” processing factory in the region and also lead to a
broadening and further development of our customers’ bases in not
just the USA and Southern Europe markets, but only Canada,
South America, China, Northern Europe, Australia and the
Asian Pacific Regions. Further competitive advantages and improved
capacities to process seafood were achieved and this further strengthened
our exports business to the USA and European Markets. Despite the global markets in meltdown, Far Ocean took a longer-term view with additional trading product of frozen meat and poultry in 2009. Our premium Frozen Foods which comprises Pork, Chicken, Beef, Lamb and Seafood are imported from Europe (include Holland, Norway, Finland, France and Belgium, South America (include Argentina, Brazil, Chile, Uruguay), USA, Australia. New Zealand and Thailand. Locally, we supply to Wholesalers, Food Processing Factories, Catering Service Providers, Restaurants and Cruise Ships. Through years of mutual collaboration establishment of an extensive distribution network, we are honoured to be appointed as the distributor for Perdigao, Borella and Sulina range of poultry and pork items.
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