Quality You Can Taste. Safety You Can Trust.
At Far Ocean, we believe great food starts with great care — from the first catch to the final bite. That’s why we’re passionate about getting every product just right. Fresh, safe, high-quality — always.
Our Quality Assurance team is the heart of it all. They’re the quiet heroes behind the scenes, crafting smart systems and hands-on checks that keep everything running smooth across our supply chain — from supplier to kitchen, from packaging to delivery.
We call it “Source to Plate” confidence — and we live by it.
What We Do (With a Smile 😊)
✅ Keep up with all food safety rules and regulations (no shortcuts here)
🧪 Do regular testing, sampling, and double-checking — just to be extra sure
📚 Track and update all certifications and records with zero room for error
🔄 Keep improving — better food, better systems, better peace of mind
Certified, Checked, and Proud
We’re officially HACCP and ISO22000 certified — and we don’t stop there. We invite our customers to visit, audit, or just drop by anytime. We’re open, transparent, and happy to show you how we do things.
Because at Far Ocean, we don’t just talk quality. We serve it — daily.
We Keep It Clean, Safe & Delicious
At Far Ocean, we don’t just handle food — we protect it with care at every step. That’s why we’ve adopted the globally trusted HACCP system (Hazard Analysis Critical Control Point). It helps us stay in full control of the most important stages in food processing — so nothing slips through the cracks.
Our team runs regular quality audits to keep everything sharp, safe, and running like clockwork. We don’t wait for problems — we prevent them.
Globally Certified. Locally Loved.
We’re also proud to be ISO 22000:2005 certified, meeting international standards for food safety management. That means everything we do — from sourcing to storing, prepping to packing — is designed to protect what matters most: the people who eat our food.
Safe food. Happy people. That’s the Far Ocean way.
Certified Sustainable. Deliciously Responsible.
Good seafood should taste great — and feel great too. That’s why we’re proud to share that Far Ocean is MSC Certified(Marine Stewardship Council). It’s a global gold standard for sustainable seafood, and we wear that badge with pride.
What does it mean for you?It means every MSC-labelled product you get from us is responsibly sourced, fully traceable, and handled with care — from ocean to plate.
Why It Matters 💙
✔️ Healthier oceans✔️ Happier fishing communities✔️ guilt-free
Sustainable fishing takes more time, care, and effort — and yes, it often comes with a small premium. But that extra bit? It helps support fishermen who do things right, not fast. No shortcuts. No overfishing. Just smarter seas for generations to come.
